David Girard Vineyards is an El Dorado AVA estate in Placerville, founded by David Girard on land that was formerly an apple orchard and now planted at approximately 2,750 feet in decomposed granite soils. The winery produces both Rhône and Bordeaux varietals, including Syrah, Grenache, Mourvèdre, Viognier, and Cabernet Sauvignon, reflecting a dual varietal focus at elevation.
The property is designed around both wine and gatherings, with landscaped grounds and an integrated event venue set among the vineyards. Visitors can expect a tasting experience within a broader, open setting that regularly accommodates weddings and events, offering a different spatial dynamic than more compact winery sites.
