A 3 Course Immersive Wine & Food Experience
Divining is an invitation to understand your palate—and trust it. This guided, three-course experience pairs four Element 79 wines with four thoughtfully composed, small-plate culinary offerings created by Estate Chef Brian Overhauser and hosted alongside Winery Owner Les Heinsen. Together, they explore not just what you’re tasting, but why certain flavors resonate with you.
Rather than traditional pairings, Divining is designed to reveal contrast, perspective, and personal preference through intentional structure:
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One dish paired with two wines
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One wine paired with two dishes
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A final dessert course paired with a special wine
Menus are seasonal and expressive, blending elevated technique with approachable comfort. There is no correct answer—only discovery, conversation, and insight.